DIETETICS & NUTRITION

THE USE OF NUTRITION AND FOOD SCIENCE TO IMPROVE HEALTH

Changes in diet can help preventing many health problems, including obesity, diabetes and risk factors for heart diseases

Dietitians are allied health professionals that are skillfully trained in providing medical nutrition therapy to meet the nutritional needs of individual or target groups.

They are qualified to help patients to achieve optimum health conditions with dietary intervention, individualized meal plans, nutrition education and appropriate lifestyle modification.

Dietetics & Nutrition Clinic Services

Our team of certified dietitians are fully committed to providing quality nutritional care by conducting personalised assessment and up-to-date individualised consultation

Medical Conditions

Hyperlipidemia
Hypertension
Diabetes Mellitus
Kidney Disease
Cancer
Weight Management
Hyperuricemia
Others

Other Community Nutrition Services

Diet and nutrition health talks
Health awareness programs at workplace
Nutrition screening for community

Dietitians

Ms. Olivia O Pau Hui

DIETETICS & NUTRITION

THE USE OF NUTRITION AND FOOD SCIENCE TO IMPROVE HEALTH

Changes in diet can help preventing many health problems, including obesity, diabetes and risk factors for heart diseases​

Dietetics & Nutrition Clinic Services

Dietitians

Ms. Olivia O Pau Hui

Dietitian

Manager, Dietetics & Nutrition

Specialty

Dietetics and Nutrition

Languages

English, Mandarin, Bahasa Malaysia

Qualification

Master of Dietetics (Monash University, Australia), Bachelor of Nutrition Science (Monash University, Australia)

Training

Accredited Practicing Dietitian (APD) in AUS, member of Dietitians Association of Australia (DAA)

Specialty

Dietetics and Nutrition

Languages

English, Mandarin, Bahasa Malaysia

Qualification

Master of Dietetics (Monash University, Australia), Bachelor of Nutrition Science (Monash University, Australia)

Training

Accredited Practicing Dietitian (APD) in AUS, member of Dietitians Association of Australia (DAA)

Au Pui Yee

Dietitian

Specialty

Dietetics and Nutrition

Languages

English, Mandarin, Bahasa Malaysia, Cantonese

Qualification

Bachelor of Science (Hons) Dietetics with Nutrition, International Medical University (IMU)

Au Pui Yee

Dietitian

Specialty

Dietetics and Nutrition

Languages

English, Mandarin, Bahasa Malaysia, Cantonese

Qualification

Bachelor of Science (Hons) Dietetics with Nutrition, International Medical University (IMU)

Ms. Emily Chew Wen Li

周雯丽

Dietitian

Specialty

Dietetics and Nutrition

Languages

English, Mandarin, Bahasa Malaysia, Hokkien, Cantonese

Qualification

Bachelor of Science (Hons) Dietetics with Nutrition, International Medical University (IMU)

Specialty

Dietetics and Nutrition

Languages

English, Mandarin, Bahasa Malaysia, Hokkien, Cantonese

Qualification

Bachelor of Science (Hons) Dietetics with Nutrition, International Medical University (IMU)

Ms. Ho Li Ting何利停

Dietitian

Specialty

Dietetics and Nutrition

Languages

English, Mandarin, Bahasa Malaysia

Qualification

Bachelor of Science (Hons) Dietetics with Nutrition, International Medical University (IMU)

Specialty

Dietetics and Nutrition

Languages

English, Mandarin, Bahasa Malaysia

Qualification

Bachelor of Science (Hons) Dietetics with Nutrition, International Medical University (IMU)

Ms. Ling Lee Shin 林莉芯

Dietitian

Specialty

Dietetics and Nutrition

Languages

English, Mandarin, Malay, Foochow

Qualification

Bachelor of Science (Hons) Dietetics with Nutrition, International Medical University (IMU)

Specialty

Dietetics and Nutrition

Languages

Changes in diet can help preventing many health problems, including obesity, diabetes and risk factors for heart diseases

Ms. Ho Li Ting
何利停

Ms. Ling Lee Shin
林莉芯

Ms. Ho Li Ting
何利停

Ms. Ling Lee Shin
林莉芯